Super Simple Foil Dinners

I love the ease of foil dinners when I am camping with my family!

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Hamburger patty

An onion slice—I like purple or Vidalias

Potato slices

Carrots—sliced or quartered

Your favorite seasonings—I used garlic, sea salt and pepper

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Either double wrap the meal in foil or use heavy duty foil.

Cook foil dinners in the coals of your fire pit.

(Protect the forest! Please always remember to have a bucket of water near your fire pit.)

 

Tip: You can even make these at home for a meal with simple clean-up. Oven at 400 degrees, cook for about 50 minutes. If you don’t want to heat up your kitchen, place on your pre-heated outside grill—time varies with temperature.

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Terri O

Terri O

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